Current Blend: Brazil & Nicaragua
Regions: South of Minas (Brazil), Mogiana (Brazil) & Nuevo Segovia (Nicaragua)
Producers: Paulo Flora, Patricia Coelho, Guillermo Montenegro Ayestas
Varietals: Yellow Catucaí, Red Catucaí, Caturra
Processes: Natural & Washed

Named after St Benedict, the patron saint of homelessness our house blend is a symbol of what Old Spike represents with 65% of our profits going directly to training and employing those experiencing homelessness.

 This seasonally changing blend will always deliver a versatile and balanced espresso packed full of sweetness and body.  The current blend delivers smooth caramel and praline notes up front with a delicious lingering cocoa finish. Fantastic with or without milk, hot or iced, Benedict is the perfect all rounder!

Benedict Blend

Old Spike is a coffee roaster and cafe based in Peckham. We are a social enterprise providing great quality coffee and jobs for homeless people in London.

Old Spike Roastery

Arnhem Blend

Paramo

Decaf - La Serrania

Banka Natural

Did you know folks from Old Spike provide work for homeless people? Such a nice initiative

Yes - really amazing business model to do good through Coffee 😉

Banka Washed

Amahoro

Molina

Hulia Caracol is a regional blend produced by multiple farmers across the Hulia municipality of Colombia and is brought to us by Osito importers. Jose Losada, a former producer and quality analyst, works as the director for operations for Osito. Through his connections in the area he has sampled, cupped and blended this lot to bring the best from the region and has allowed smaller farmers to showcase their coffees.

Thanks to the variety of harvests used, this coffee delivers a complex cup. Hulia Caracol has a surprisingly heavy body for a washed coffee and combining the body with the pleasant lemon notes this coffee delivers we can't help but imagine we're in Rome sipping on limoncello. With a floral chamomile flavor and a distinct winey tartness, this coffee is perfect for both filter and a fruitier espresso.

Huila Caracol

Located in the Amazonian Andes of Northern Peru, JUMARP is a coffee cooperative consisting of 236 small hold farmers. The cooperative is set up to reinvest premium’s into training and to share the costs of storage, wet milling and lab infrastructure. Allowing farmers a chance to access global markets.

The Carranza is a very well-balanced coffee packed full of fruity sweetness. This coffee boasts a surprisingly clean cup, with a crisp peach acidity and a refreshing watermelon aftertaste.

Old Spike Roastery

4.2

Old Spike Roastery

🇬🇧 United Kingdom

Coffee Roasts

Adola - Ethiopia

Arnhem Blend

Banka Natural

Banka Washed

Benedict Blend

Carranza - Peru

Decaf - La Serrania

Don Claudio-Costa Rica

Huila Caracol

La Falda

Coffee archive

Amahoro

Molina

Paramo

New Coffee Review