brazil? nutty all the way

Sorry, but I didn't enjoyed this coffee at all, it was like something overdeveloped Brasil beans with no acidity and no sweetness. Don't even lowering espresso ratio helped to get something delicisios from it, adding milk removed bitterness but still it tastes like a cheep market coffee. 😟

Nice coffee. Cremy and rounded. Brew it with my espresso machine. In 18g Out 35ml Time: 28 sec

No notable aroma from beans on opening bag / When ground got hints of Cacoa. Once brewed I personally detected peach and melon with a smooth Cacoa finish. There was a gentle acidity which left a nice tingling mouth feel. As the Coffee cooled this faded and the finish became more silky. Again this would make a really good everyday brew. I brewed using a flair espresso pro 2 / 18grms Coffee at 17 redclix on the Comandante / 36grms out in 50 seconds / This was diluted 3:1 with 96c water for a long black. As I'm blind tasting I'm going to guess this is a washed Coffee from Rwanda

Good everyday coffee, very roasty.