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Migoti Hill

Migoti Hill | Stewarts of Trent Bridge
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Migoti Hill

Roaster:
Stewarts of Trent Bridge
Countries of origin:
🇧🇮 Burundi
Flavour notes:
cinamon
black cherry
milk chocolate
Roasted for:
Filter
Espresso
Process method:
Natural
Elevation:
1900 masl
Description
Migoti Hill by Stewarts of Trent Bridge includes coffee beans from Burundi. Roasted for filter, espresso. Process method: natural. Flavour notes of cinamon, black cherry, milk chocolate.