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Cascara Costa Rica
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Cascara Costa Rica
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Roaster:
Sibaristica
Countries of origin:
🇨🇷
Costa Rica
Flavour notes:
шиповник
компот из сухофруктов
печеные яблоки
Process method:
Natural
Elevation:
1200 masl
Brewing guide:
Мы рекомендуем заваривать каскару в френч-прессе. Возьмите 30г ягод на пол литра воды, температурой 95-98 градусов. Настаивайте 10-15 минут. Напиток п...
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Description
Каскара - это высушенная мякоть кофейных ягод. Регион: окрестность вулкана Поас
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Cascara Costa Rica
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