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Kenya Kiangai
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Kenya Kiangai
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Roaster:
Saint Coffee Roasters
Q Grading Cup Score:
88
Countries of origin:
🇰🇪
Kenya
Flavour notes:
blackcurrant
rhubarb
blood orange
Roasted for:
Espresso
Filter
Process method:
Washed
Elevation:
1700-1800 masl
Brewing guide:
Suggested filter brew recipe: 18g, 180sec, 300g
Description
A traditional Kenyan cup with lots of clarity and structured acidity. Flavour notes of Blackcurrant, Rhubarb, Blood Orange makes this the perfect fil...
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Kenya Kiangai
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