Never a frown with Roasted Brown.

Espresso Coffee - To be used on espresso machine only and may suit Moka pot. This will give you the most sweet and balanced flavour profile in your cup and will also translate beautifully through milk. For Aeropress choose one of our coffees roasted for filter and adjust your grind/recipe to produce the experience you prefer.

Producer - Rafael Dias Pereira
Region - Minas Gerais
Varietals - Yellow Bourbon 

Carmo De Minas

We are a coffee roaster and supplier located in Delgany, Co. Wicklow, Ireland.
At Roasted Brown, each batch of coffee roasted and every cup brewed is a devoted attempt to make and serve some of the finest coffee in the world.

Roasted Brown

We always like to have some fun with our Christmas Coffee. Our goal - for it to taste like Christmas, and this year it’s an Ethiopian Christmas! Enjoy a 50/50 blend of our Chelbesa Special and Chelchele Natural.

Producer - Small Hold Farmers delivering to each respective washing station
Region - Gedeb
Varietals - Heirloom

Christmas in a Cup

The wonderful Las Brisas returns to Roasted Brown for another season! 

Espresso Coffee - To be used on espresso machine only and may suit Moka pot. This will give you the most sweet and balanced flavour profile in your cup and will also translate beautifully through milk. For Aeropress choose one of our coffees roasted for filter and adjust your grind/recipe to produce the experience you prefer.

Producers - 49 Small Coffee Growers
Region - Rioblanco, Tolima
Varietals - Caturra, Castillo, Colombia

Roasted for Espresso: In our espresso roasts we aim to highlight the sweetness and body of the coffee, dulling the acidity slightly, due to the intensity of the brew method.

Las Brisas

Direct from farm to Roasted Brown, the beautifully floral Chelbesa!

Espresso Coffee - To be used on espresso machine only and may suit Moka pot. This will give you the most sweet and balanced flavour profile in your cup and will also translate beautifully through milk. For Aeropress choose one of our coffees roasted for filter and adjust your grind/recipe to produce the experience you prefer.

Producers - Daiaso Baraco + Gabre Selassie
Region - Gedeb
Varietal - Heirloom

Roasted for Espresso: In our espresso roasts we aim to highlight the sweetness and body of the coffee, dulling the acidity slightly, due to the intensity of the brew method.

Chelbesa

Our outstanding Brazilian house coffee, direct from Fazenda Ambiental Fortaleza (FAF).

Espresso Coffee - To be used on espresso machine only and may suit Moka pot. This will give you the most sweet and balanced flavour profile in your cup and will also translate beautifully through milk. For Aeropress choose one of our coffees roasted for filter and adjust your grind/recipe to produce the experience you prefer.

Producer - Marcos Croc and Jao Hamilton - Fazenda Ambiental Fortaleza (FAF)
Varietals - Mixed Yellow 

Serra Do Cigano

Some of the best decaf we’ve ever had! This sugarcane decaf from Colombia has notes of sweet shortbread and caramel.

Producer - Rodrigo Pereira da Silva
Region - La Plata
Varietal - Mixed Varietals

La Plata

Red Honey is another honey process from the Las Lajas Micromill, where the coffee is raked regularly throughout the day but not quite as regularly as Yellow Honey, resulting in a cup that has similarities to a natural processed coffee.

Roasted for Filter -This means we roasted this coffee to be brewed on any filter brewing device from French Press, Aeropress to Pour Over and batch brewers. For filter roasts we aim to keep the fruity acidity and clarity of the coffee, giving you the full range of flavours accessible in each bean, enabling you to alter brewing method to highlight your desired flavours. If you use espresso roasted coffee on these brewers you will lose sweetness and acidity and may taste some potentially dull and bitter flavours.

Producer - Oscar + Francisca Chacon
Washing Station/Mill - Las Lajas Micromill
Region - Central Valley
Varietals - Catuai, Caturra + Villa Sarchi

Roasted for Filter - For filter we aim for higher acidity and clarity, giving you the full range of flavours accessible in the coffee, enabling you to alter brewing method to highlight the desired flavours.    

Las Lajas Red Honey

Kenya feel it in, another delicious Kenyan from Roasted Brown. 

Roasted for Filter -This means we roasted this coffee to be brewed on any filter brewing device from French Press, Aeropress to Pour Over and batch brewers. For filter roasts we aim to keep the fruity acidity and clarity of the coffee, giving you the full range of flavours accessible in each bean, enabling you to alter brewing method to highlight your desired flavours. If you use espresso roasted coffee on these brewers you will lose sweetness and acidity and may taste some potentially dull and bitter flavours.

Producer - Ngiriambu F. C. S.
Region - Kirinyaga
Varietals - SL-28,SL-34 and Batian

Roasted Brown

3.0

Roasted Brown

🇮🇪 Ireland

Served in Coffee Shops

Coffee Roasts

Chelbesa

Christmas in a Cup

Kegwa

La Plata

Las Brisas

Las Lajas Red Honey

Serra Do Cigano

Coffee archive

Carmo De Minas

New Coffee Review