The Indian Monsoon Malabar Coffee Beans are ‘aged’ – they are left in open warehouses with the moist monsoon winds on them before they are sacked and put on ships for export. The coffee beans are softer, light in colour and very clean to roast. The natural aging of these beans is unique to the Indian Monsoon Malabar coffees and is what imparts the soft milk chocolate sweetness.

Bourbon and Paca varietals from Finca Altamira, El Salvador and Monsoon Malabar, India.

Smooth milk chocolate flavours with hint of vanilla. Medium acidity and body.

Indian Blend

Pónaire (Irish for Bean) was started by Tommy & Jennifer Ryan in 2006. The only commercial Coffee Roaster in the MidWest with 13+ yrs expertise. We import our own green (raw) beans and hand roast and blend them to create delicious award-winning coffees
Freshest, highest quality coffee available in Ireland - we add nothing but heat and expertise to our green beans. Full HACCP certified roastery, full traceability of beans.

Indian Blend

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Indian Blend

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