Hacienda La Papaya [Sidra]

Hacienda La Papaya [Sidra] | Kawa Coffee

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Hacienda La Papaya [Sidra]

4.5

1 person voted
Roaster:
Q Grading Cup Score:
88
Countries of origin:
🇪🇨 Ecuador
Flavour notes:
black cherry
peach
Process method:
Natural
Elevation:
2000 masl
Description
A coffee from Ecuador with body and notes of black cherries and peach! Hacienda La Papaya farm and estate are owned and operated by Juan Peña, Ecuador's most famous specialty coffee producer. He and his coffee have won the Sprudge, the Best Producer Award and several American Barista Championships....
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Rate this coffee

Add your own rating and help other coffeeopia users pick the right coffee!

4.5

1 person voted
0
Excellent
1
Very Good
0
Average
0
Poor
0
Terrible

Reviews

4.5
Countries of origin
🇪🇨 Ecuador
Brewing method
Filter
Roast date
22.03.2021
Strawberry
Pineapple
Chocolate
Natural Sidra from Ecuador! A really lovely coffee! Impressed by the qualities of the acidity, and the 3 dimensional taste: wild strawberry jam, really ripe and kinda caramelised strawberries, pineapple, caramelised again, bourbon, milk chocolate.
1 like