5.0
1 person reviewed
Roaster:
DoubleshotCountries of origin:
🇨🇴 Colombia
Description
La Cruz by Doubleshot includes coffee beans from Colombia. Roasted for espresso. Process method: anaerobic.
La Cruz by Doubleshot includes coffee beans from Colombia. Roasted for espresso. Process method: anaerobic.
Reviews
Countries of origin
🇨🇴 Colombia
1. Rating *
2. Details
3. Advanced
New Coffee Review
Tell us what you think
