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Kenya Gicherori AA
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4.5
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Kenya Gicherori AA
Rate this coffee
Buy it!
4.5
1 person reviewed
Roaster:
TAB
Q Grading Cup Score:
87.5
Countries of origin:
🇰🇪
Kenya
Flavour notes:
нектарин
черная смородина
помело
Roasted for:
Filter
Process method:
Washed
Elevation:
1600-1900 masl
Description
Арабика/Робуста: 100/0 Плотность: Низкая Кислотность: Высокая Регион: округ Ньери, Матира Станция обработки: Гичатаини Кофе был завезен в Кению с ...
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Reviews
Anastasia Koroleva
08 February 2021, 14:26
TAB
Kenya Gicherori AA
4.5
Countries of origin
🇰🇪 Kenya
Brewing method
Filter
Roast date
14.01.2021
Caramelized
Berry
Citrus fruit
16gr - 95 - 250 0-0:30 - 50 0:30 - 1:05 150 1:05 - 250 t = 2:50-3:00 + 17gr - 95 - 255 50ml each 0:25 t = 2:50-3:00 Смородина белая, жженый сахар и цитрусовые
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Kenya Gicherori AA
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