La Serrania Decaffeinated Espresso

La Serrania Decaffeinated Espresso | Workshop Coffee

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La Serrania Decaffeinated Espresso

Roaster:
Workshop Coffee
Countries of origin:
🇨🇴 Colombia
Flavour notes:
currants
prunes
dark chocolate
roasted almonds
Roasted for:
Espresso
Process method:
Decaffeinated
Washed
Elevation:
1,500 - 1,750 masl
Description
La Serrania Decaffeinated Espresso by Workshop Coffee includes coffee beans from Colombia. Roasted for espresso. Process method: decaffeinated, washed. Flavour notes of currants, prunes, dark chocolate, roasted almonds.
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La Serrania Decaffeinated Espresso
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