Ribang Gayo

Ribang Gayo | Verve Coffee Roasters

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Ribang Gayo

Roaster:
Verve Coffee Roasters
Countries of origin:
🇮🇩 Indonesia
Flavour notes:
hibiscus
tamarind
Roasted for:
Filter
Espresso
Process method:
Washed
Elevation:
1500-1700 masl
Brewing guide:
Ratio: 1:15 Coffee: 22 grams Water: 330 grams (100 grams of which is ice) Total Brewing Time: 4:00 minutes
Description
First, there is a hibiscus florality, met with a sweet and sour body of tamarind. That is carried in a lively and refreshing mouthfeel.