
Renowned primarily for high grown cooperative or large farm lots, Guatemala produces coffees that are known to present chocolate and fruit in equal parts, with an acidity that is moderate yet refined.

We are a huge fans of Guatemalan coffees at Upper Left- as a reliably excellent origin we feature coffees from the country as single origin in the spring and summer every year, and in blends year round.

In order to best represent Guatemalan coffees consistently year round we have created an all Guatemalan blend- Chapina, which is anchored by coffees from the Huehuetenango region but continually tweaked to include what is best and available from Guatemala at any given time.

Chapina

Coffee roastery and cafe located in the Ladd's Addition neighborhood in Portland, OR. We look forward to serving you!

Welcome to our page! My name is Katherine Harris and I co-own Upper Left Roasters with my father, Jim Harris. Native to Portland, we both have a passion for the city and the products that represent it. We joined together in August of 2015 to open Upper Left Roasters with the mission to bring exceptional coffee and food to the people and the city we love.

Chris Alspach, lead roaster, aims to offer coffees that are unique to their origins and offer exceptional levels of clarity and sweetness. We offer single-origin and blend options and give priority to green not used by others in Portland. We roast to order on our Proaster 10 kilo.

Our roasting style has been described as “soft,” and we are proud to present outstanding body and sweetness across all of our offerings. Think equal parts juicy and buttery.

We look forward to seeing you soon!

Chapina

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Chapina

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