Cup Profile: A well balanced coffee with juicy flavours that round off into sweet cherries and caramel. 
Producer: Cooperative Sol & Cafe
Size of Farm:  2 hectares (average)
Location: Jaen and San Ignacio
Variety: Mix - Catimor, Typica, Caturra, Mondo Novo, Bourbon and Catuai 
Harvest: May - Sep
Certification: Fairtrade Organic

This beautifully smooth and flavoursome coffee is produced by the Sol & Cafe Cooperative which represents small coffee growers in northern Peru. The main objective of this coop is to contribute to the development of its members, families and community. The cooperative currently has 1054 members of which 10% are women. 

This is a feel good coffee, not only because of the taste but because this coffee does good for people in Peru. 

Fairtrade Organic

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