The Roast – Light
Farm – Ephrem Sebatigita
Region – Kayanza
Picking Process -Selective Harvesting
Variety – Bourbon

Munkaze is our first ever coffee from Burundi. It is from the producer Ephrem Sebatigita. Ephrem Sebatigita perpetuates a family tradition started with the grandfather, who was among the first coffee growers in the province of Kayanza in the year 1938. The family has 10.000 coffee trees, but the main production is brought by smallholders around the washing station and 2 cooperatives (Nzoyiyaga and Twaranyuzwe) are collecting the coffee for the CWS. Coffee lots are separate on a day by day base, so that it is possible to link the origin of the product to a group of coffee grower. Every colleen has it’s own unique flavor. This coffee is from the Buyenzi region in the province of Kayanza which is near the Kibira forest at a height elevation, and also a tea area. We are very excited to showcase this amazing coffee & hope you all enjoy it too.

Munkaze

Speciality Coffee house located on the Grand Parade in Cork City.

Munkaze

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Munkaze

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