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El Calapo
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El Calapo
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Roaster:
The Missing Bean
Countries of origin:
🇨🇴
Colombia
Flavour notes:
lychee
earl grey
Roasted for:
Filter
Espresso
Process method:
Washed
Elevation:
1620 masl
Description
Process: Washed Varietal: Castillo Altitude: 1620m Tasting Notes: Lychee & earl grey Recommended Brewing Type: Espresso, Filter, Cafetiere
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El Calapo
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