K'HO

K'HO | SUEDHANG coffee

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K'HO

Roaster:
Countries of origin:
🇻🇳 Vietnam
Flavour notes:
pine forest
jasmine blossom
oak barrel
Roasted for:
Filter
Process method:
Washed
Elevation:
1600–1700 masl
Description
Taste always goes hand in hand with smell. An aroma is not only perceived on the tongue, on the palate and lips, but above all in the nose. K'HO is an olfactory fireworks display. The smell of pine forest teleports us to the French Atlantic coast. The jasmine blossom and the smell of an old Bourbon ...
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