Kinto Pour Over Recipe
A good starting place:
Dose - 12.5g
Yield - 225g
Time - 2:45 min
TEMP - 96°C
Ratio - 1:18
Description In 2019, Director of coffee at Padre Coffee Fay Kamanis and I had an experience of a lifetime visiting Fina Las Lajas – greeted by big smiles and warm...