OUR ESPRESSO RECIPE FOR THIS COFFEE
DRY DOSE 18 grams
WET DOSE 36-38 grams
TEMP 93 °C
PRESSURE 9 bar
TIME 28-32 seconds
OUR FILTER RECIPE FOR THIS CO...
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Description FARM Ecoagricola
VARIETAL Red Catucai
PROCESS Tropical Fermentation
We are thrilled to have coffee from this wonderful farm for the second year runni...