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Peru | Maldonado
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Peru | Maldonado
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Roaster:
Roost Coffee Roasters
Q Grading Cup Score:
85
Countries of origin:
🇵🇪
Peru
Flavour notes:
redcurrant jam
black treacle
maple syrup
Roasted for:
Filter
Espresso
Process method:
Washed
Elevation:
1500 masl
Description
FARM: Maldonado REGION: Cajamarca VARIETY: Typica, Caturra, Bourbon, Catimor CERTIFICATION: Organic Dark roast. Rich full body, medium acidity.
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Peru | Maldonado
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