Roaster:
Roost Coffee RoastersCountries of origin:
🇮🇳 India
Flavour notes:
spice
wood smoked
dark chocolate
Elevation:
850-1000 masl
Description
REGION: Manjarabad PROCESS: Monsoon VARIETY: S795 & Cauvery Catimor ALTITUDE GROWN: 850-1000m NOTES: Spice, wood smoked and dark chocolate SCA: 78 Da...
REGION: Manjarabad PROCESS: Monsoon VARIETY: S795 & Cauvery Catimor ALTITUDE GROWN: 850-1000m NOTES: Spice, wood smoked and dark chocolate SCA: 78 Da...
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