We're excited to make a swift return to Ecuador on the strength of our previous stunner from the Mario Andrade farm. On this occasion we have a sweet, medium-bodied coffee from the same importers as our last offering. Ecuador stands out as an incredible coffee producing nation and we know you'll love this new offering.

Altos De Marfil is the culmination of a small-holding project, completed between 44 small-scale producers in Puyango, Loja - using three varietals to make up a delightfully sweet coffee with blueberry notes which is possibly best served as a pour-over, filter or cafetiere.

Ecuador: Altos De Marfil

From humble beginnings with a mobile coffee van, Rin crowdfunded his W15 Giesen Coffee Roaster and moved began roasting incredible Arabica coffee. In 2017 Rinaldo's moved to a new build, complete with espresso bar, training centre and retail space.

Ecuador: Altos De Marfil

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Ecuador: Altos De Marfil

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