El Bombo is a small farmers association, constituted 2 years ago but growing under organic practices for 15 years now. Located in Bombo village in Pitalito (South Huila), Asobombo is committed to sustainability, organic farming and high differentiation of coffee.

The region of Pitalito is the largest producer of coffee in Colombia. Known for its highlands and favourable climate, the region has produced multiple cup of excellence winners and is recognised worldwide for its high quality production. With its high altitude and rich volcanic soils, Pitalito coffees are characterised by a distinct acidity with notes of stone fruit, chocolate and caramel.

If you can, we recommend resting the coffee for 2 weeks to begin experiencing it in its fullness. But we understand if you just can't wait...

El Bombo

New pushes boundaries. It is thinking differently about what has come before and never settling for the ordinary.

At NewGround this is at the heart of everything we do. From our ethically sourced high-grade coffee, carefully selected from small-scale farms around the world, to our state-of-the-art facilities where we expertly roast each batch to reveal new exciting flavours every time.

But we believe coffee can go beyond the cup and can be used as a catalyst for change right here in our very own communities. This is why we use our business to create work and training opportunities for ex-offenders across the UK, giving some of the most overlooked people in society a new beginning.

El Bombo

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El Bombo

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