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Ethiopia - Idido Village / Natural

Roaster:
Countries of origin:
🇪🇹 Ethiopia
Flavour notes:
honey
cinnamon
peach creamy
Process method:
Natural
Elevation:
2000-2200 masl
Description
Aricha is the name of the washing station where this coffee is processed. Idido is the village, or kebele, where this coffee is grown and processed, in a microregion of Yirgacheffe. Aricha is about 8 kilometers from the center of Yirgacheffe Town. The coffee is picked ripe between November and Janua...
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