Clockwork is our signature espresso blend. Created to offer a speciality grade blend to those needing a great all-rounder, it’s a versatile and easy to use coffee that can be served black or white.

Clockwork is made up of two seasonal lots, sourced specifically for this blend. 

From Brazil, Rancho Grande is a pulped naturally processed coffee of the Mundo Novo varietal that gives Clockwork its body and creamy mouth-feel.

This is paired with a Peruvian single farm micro-lot called Jaime Vasquez Rojas, a washed coffee of two different varietals - Caturra & Bourbon. This coffee brings honey sweetness to the blend, as well as giving it a layer of complexity to counter the body.

Farms: Rancho Grande (Brazil) & Jaime Vaquez Rojas (Peru)
Varietal: Mundo Novo, Caturra & Bourbon

Clockwork V5

Machina was created by two people looking for their next creative challenge. One, an ex DJ and producer (and coffee nerd) from the music industry, the other, a long time coffee industry professional with a background in training (and an apparent obsession for show singing).

They met through a mutual friend, again through music (a common theme). From here Machina took on it's own momentum, which is an extraordinary story of people, coffee and lots of equipment (that's a lot of equipment...), on a path to becoming a respected speciality coffee roastery.

The business started off as just equipment, but was always working towards one goal - becoming a premium speciality coffee roastery. We just needed to raise funds, and ideally do it without needing to bring in investors who would (no doubt) push us in a direction that we didn't want to go in. We had a vision, and the only way to ensure that actually happened, was to do it ourselves.

Clockwork V5

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Clockwork V5