Roaster:
La Fabrique Du CafeCountries of origin:
🇭🇳 Honduras
Description
BOURBON TYPICA Notes / Advice: Sweetness and delicacy, rare and floral micro lot Region: Marcala Harvest: December to March
BOURBON TYPICA Notes / Advice: Sweetness and delicacy, rare and floral micro lot Region: Marcala Harvest: December to March
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