El Crucero | La Cabra Coffee Roasters

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El Crucero

5.0

1 person voted
Roaster:
Countries of origin:
🇨🇴 Colombia
Flavour notes:
peach
raspberry
cocoa
Process method:
Washed
Elevation:
1550-1650 masl
Description
A clean and transparent Colombian coffee, with fresh peach and raspberry notes followed by a crisp cocoa finish. Grown by our friend Ana Mustafa. Experimental process using ‘fed-batch’ method.

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5.0

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Reviews

5.0
Countries of origin
🇨🇴 Colombia
Brewing method
Filter
Roast date
01.02.2021
Juicy, sirupy mouthfeel. Candy-like sweet with notes of red berries.
5 likes