Jaguara (Bresil)

Jaguara (Bresil) | KOHI Micro-torréfacteur

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Jaguara (Bresil)

Roaster:
Countries of origin:
🇧🇷 Brazil
Flavour notes:
iced donut
apricot
cream
Roasted for:
Espresso
Filter
Process method:
Natural
Elevation:
1040 masl
Brewing guide:
Espresso (1:2) 18.5g IN 37g OUT 28 secondes V60 (1:17) 20g IN 340g OUT 3m30s
Description
Jaguara Farm attaches great importance to sustainable working practices and provides environmental and social benefits to its workers. Every year the company invests more and more in improving the aroma profile of each batch. The intense flavor and balanced character of this batch made it a great co...
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