Countries of origin:
πͺπΉ Ethiopia
Flavour notes:
milk chocolate
caramel,blueberry
Brewing guide:
KEEP IT FRESH - Use your coffee as close to the roast date as possible. Always store your whole bean in a cool, dark place, in an airtight container.
DIAL IN THE TEMPERATURE - Use filtered water at 195Β°-205Β° F.
KEEP IT CLEAN - Coffee naturally contains oil. Wash your brew equipment after each use to...
Read more
Description
Beautifully sweet with a bright finish. Light roast. Medium-bodied with notes of milk chocolate, caramel, and blueberry.