Established over forty years ago in the dizzyingly heights of the Sierra de las Minas, Don Higinio Gomez's Finca Las Moritas has established itself as one of the premier estates in Central Guatemala. The high altitudes and cooler climates yield some of the hardiest and best quality beans in the country, from Bourbon to Caturra to, in this case, Pacamara. 

First cultivated by the Salvadoran Institute for Coffee Research back in 1958, Pacamaras are a hybrid varietal characterized by their large bean size, high production yields, and resistance to both disease and adverse climate conditions. In addition to their extraordinary resilience, Pacamaras are prized the world over for their exceptional sweetness, acidity, and cup complexity. Bolstered by an assertive green apple acidity, Finca Las Moritas' signature cranberry tartness and hibiscus florality coalesce into a singular flavor palette on par with a fine white wine.

Guatemala Las Moritas

Comfortably nestled within Logan Square, Chicago, which is suddenly an ever-increasingly formidable hive of coffee roasting badasses.

HalfWit Coffee Roasters are a team of seasoned Chicago coffee professionals dedicated to providing the highest caliber coffee with the least amount of pretense. We want you to know that we aim to be savvy about what we do. We want you to feel comfortable asking questions. Most of all, we want you to have fun and let us worry about making your coffee taste good. And yes! We are permanent besties with cooperative bean-baking lads & ladies at Gaslight Coffee Roasters.

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Halfwit Coffee Roasters

🇺🇸 United States

Coffee items

Guatemala Las Moritas