Single-species coffee

Very, but very little acidity, volcanic foam, excellent density with a taste reminiscent of cocoa where the final taste turns into a hazelnut, and ALL WITH THE UNPREDENTED SWEETiness that every grain from the CERRADO region should have. All this is the optimal characteristic of coffee that every Central European likes. 
Dense foam, sweet-bitter taste of nuts and cocoa, medium-strong and fine body, without acidity.

Brazilian Cerrado

Pražírna výběrové kávy
FRAGARIA COFFEE-Káva, která Vás osloví....

Fragaria Coffee

0.0

Fragaria Coffee

🇨🇿 Czech Republic

Coffee items

Brazilian Cerrado