An organic blend of decaffeinated Red and Yellow Catuai varieties from the Onze Mils Virgens and Campo Alegre estates. Smooth, bold and sweet - luxurious chocolate notes laced with gentle lemon candy notes.

Country: BRAZIL
Estates:
1) ONZE MILS VIRGENS (50%)
2) CAMPO ALEGRE (50%)

Region: 
1) CERRADO MINEIRO
2) SUL DE MINHAS

Decaffeination method: CO2

Variety: RED & YELLOW CATUAI

Onze Mil Campo Decaf

Independent Speciality Coffee Roaster supplying delicious, ethical and sustainable coffee from the Dorset coast. 

Progressive, speciality coffee roasters from the heart of Dorset’s iconic Jurassic coast. Supplying coffee to wholesale and retail customers.

Onze Mil Campo Decaf

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Onze Mil Campo Decaf

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