Kata | First We Brew

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Kata

Roaster:
Countries of origin:
🇬🇹 Guatemala
🇧🇷 Brazil
Flavour notes:
pecan
toffee
milk chocolate
Description
A two bean speciality Arabica blend with beans from Guatemala grown in the volcanic soils of tropical valleys and coffees from Cerrado Minas Gerais in Brazil. A medium-bodied espresso of soft acidity, with a maple syrup sweetness and hints of pecan. As a milk-based coffee, Kata presents milk choco...
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