Bookkisa | Felix Kaffee

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Bookkisa

Roaster:
Q Grading Cup Score:
87.5
Countries of origin:
πŸ‡ͺπŸ‡Ή Ethiopia
Flavour notes:
jasmine
peach
milk chocolate
banana
berry mix
maple syrup
blueberry muffin
Roasted for:
Filter
Espresso
Process method:
Natural
Elevation:
2000-2100 masl
Description
variety: Gibirinna & Serto (74110 & 74112) Probably the cutest natural we've ever had! A group of 33 small farmers (2.5 ha farm size) from the village of Bookkisa in the Guji Zone grow this coffee under shady trees. The farmers were drawn to the agronomy and post-harvest practice of Ture Waji aka....
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