About the Farmer

Fazenda Anhumas is located near the town of Mococa, in the Mogiana region almost on horseback with the Minas Gerais region. This coffee does not only come from this farm but also from small neighboring farms. Our Brazilian partner FAF works with the owners of the Anhumas farm and their quality standards and agricultural practices are shared. This red catuaí variety is cultivated at about 1100 meters above sea level and harvested between June and September. It is natural processed and dried on patios.

In the state of Sao Paulo, you can find one of the most known regions of Brazil: Mogiana. It is in this area that the first coffee farm was founded in 1817 in the Paraiba Valley. In Sao Paulo state there is the Santos harbor which is the main exporting port of Brazil. The state of Sao Paulo is composed of two main areas of coffee production: Mogiana and West center.
Mogiana region bears the name of a railway company "Companhia Mogiana de Estradas de Ferro", which created the "railway of coffee" in 1883. This improved considerably transport but also the increase in coffee production in the area.
Mogiana has a great altitude between 800 and 1100 meters, a constant temperature of about 20°C all year long, and hilly lands. It is a great terroir to produce coffee with good quality and a cup profile regular well balanced and sweet.

About Anhumas
Producer - Collective Mogiana Farms
Region - Mogiana, Brasil
Varieties - Catuaí 144
Harvest - Jan-Mar

Anhumas

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Anhumas

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