Farm: Peaberry Cocktail
Variety: Caturra & Catuai
Body: Creamy with bright acidity

The Peaberry Cocktail or ‘Los Rodriguez’ is a blend of beans from farms in the Caranavi of Bolivia. The elevations of the farms are between 1,550m and 1700m above sea level. The bean varieties, Red Caturra and Red & Yellow Catuai, have been wash processed and then dry fermented for 18h. The producer won the SCA Sustainability Award in 2019 for their business model.

Why No. 3810? – It’s the altitude of Lake Titicaca

No. 3810 Bolivia Peaberry Los Rodriguez

J.J. Darboven has been brewing coffee in Ireland since 1989. The name Eighty9 is a throwback to the year that Eamonn started our journey. The beans inside are from the best growing regions on the planet, cultivated by dedicated farmers, and roasted by experts, in Ireland.

Our small lot roastery in Ireland allows us to produce region specific coffees, which are truly at the forefront of the coffee movement. As coffee roasters, our ethos is simple – each master roaster must know how to interpret the colour, the aroma & even the crackling of roasted coffee beans, to ensure that each and every bean is roasted to perfection. After all, we breathe coffee.

No. 3810 Bolivia Peaberry Los Rodriguez

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No. 3810 Bolivia Peaberry Los Rodriguez

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