Situated with in the cool Limuru zone, the Kamundu Estate is located in the Central Highlands of Kenya sharing a border with Nakuru and Kajiado to the West, Murang’a and Nyandarua to the North and Nairobi to the South. The Estate was establish ed in 1954 producing roughly 1,600 MT of cherries each year with both UTZ and Rainforest Alliance certifications. Kiambu is famous for its coffee estates, which were started by British colonists in the early 20 th century, now being run by local Kenyans af ter independence in the 1960s.

FARM: Kamundu
PRODUCER: Various
VARIETY: SL28, SL34

Kenya - Kamundu

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Kenya - Kamundu

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Kenya - Kamundu

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