Roaster:
CLO coffeeCountries of origin:
🇳🇮 Nicaragua
Flavour notes:
raisin
cranberry
chocolate
Description
Nicaragua Peralta Estates | Anaerobic Honey by CLO coffee includes coffee beans from Nicaragua. Roasted for filter, espresso. Process method: anaerobic, honey. Flavour notes of raisin, cranberry, chocolate.
Nicaragua Peralta Estates | Anaerobic Honey by CLO coffee includes coffee beans from Nicaragua. Roasted for filter, espresso. Process method: anaerobic, honey. Flavour notes of raisin, cranberry, chocolate.
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