Luis Pedro Zelaya Zamora is one of our longtime friends and partners in Guatemala, and we offer his coffees on our menu for most of the year. This offering from him, called Las Sonajas, is a collaboration from 16 different farmers who grow coffee on the side of the Agua Volcano near Antigua. The volcanic ash of this region really adds to the rich mineral levels in the soil, and makes the coffee that much more vibrant and sweet.

This coffee is great for someone looking for a little more brightness than the Answer—it still has a full body, but a more pronounced acidity and sweetness than you’ll find in our flagship blends.

Guatemala Las Sonajas

People. Passion. Perspective. Coffee.

Roasted & Served in Santa Cruz, Ca.

Pastry by Companion Bakeshop

Cat & Cloud Coffee

Pronounced fruit, chocolate, and caramel notes from three separate origins make for a coffee that's incredibly intricate, yet roasted to be beautifully balanced. You can dig in and analyze it, or just turn your brain off and enjoy it. In milk based drinks The Answer melts into pure caramel and butterscotch, with hints of fruit peeking around the corner. We've been working on this one for a while and are incredibly proud of what we've created together. 

Origin // Colombia, Brazil, Ethiopia
Region // Huila, Mogiana, Yirgacheffe
Farm // Various
Variety //  Caturra, Yellow Bourbon, Heirloom

Cat & Cloud Coffee

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Cat & Cloud Coffee

🇺🇸 United States

Coffee items

Guatemala Las Sonajas

The Answer