Roaster:
Bubblehead BaristaFlavour notes:
spice
gingerbread
sweet
Brewing guide:
Suggested Extraction for Espresso
18g of beans
42ml extracted
25-28 second extractionDescription
Introducing our house blend, '1 Pull'. Blend Composition 45% Ethiopia Daye Bensa 40% Peru Vista Hermosa 15% Sumatra Bener Meriah An honest clean co...
Introducing our house blend, '1 Pull'. Blend Composition 45% Ethiopia Daye Bensa 40% Peru Vista Hermosa 15% Sumatra Bener Meriah An honest clean co...
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