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Coban
Roaster:
92 Degrees Coffee
Countries of origin:
🇬🇹
Guatemala
Flavour notes:
blackcurrant
blackberry
raspberry
toffee
caramel
passionfruit acidity
dark chocolate
Roasted for:
Espresso
Process method:
Washed
Elevation:
1300-1500 masl
Description
Varietals – Bourbon, Caturra, Catuai, Pache Común Guatemala produces 2.3% of the world’s coffee, primarily on hillside farms or ‘fincas’. Typical gua...
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