This coffee comes from the Kercha district within the Guji zone in the Oromia region of Ethiopia. Producers deliver their ripe cherries to the washing station where the cherries are sorted and immediately placed on raised beds for drying. The attention to detail rom the washing station up to the final export stage, preserves the coffee from damage and results in an exceptionally clean and sweet cup profile. 

Flavor notes: raspberry, vanilla, concord grape/
Light Roast.

Ethiopia Guji Natural

Coffee - Art - Community

3-19 Coffee connects art with community through coffee. We source and roast excellent single-origin coffee and want to share them with you!

Ethiopia Guji Natural

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Ethiopia Guji Natural

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