Thoroughly enjoying this each morning. Makes a great black coffee and an equally good flat white. Nothing extravagant, deep flavour, sweet, not too acidic, toasty.
Blind cupped 8.25g to 150ml water.
Enjoyed this coffee. The beans had a very chocolatey aroma before grinding, reminded me of a chocolate bar but I could think which one!
First taste - Floral and acidic.
As it cooled - Tea like
As this is cupped blind. I'm hazarding a guess at an Ethiopian coffee.
Cupped 8.25g to 150ml water.
Prominent dark chocolate flavour. Dark caramel sweetness as it cools. Light acidity and light/medium mouthfeel.
Nice coffee. Didn't blow me away.
Ok. Slightly disappointed with the flavour as it was quite flat and astringent through a V60. Drinking as an espresso based coffee with milk helps to mask the decaf flavour. The milk sweetens the coffee.
Another great blended coffee by Rave. Medium roasted with a sweet caramel flavour. Not too bitter, low acidity. Works amazingly well as a long black/Americano.